Louisiana Style Greens and Sausage

So on our weekly trips to Trader Joe’s, I’ve periodically seen the packages of Southern Greens Blend, and wanted to try it.  So, today was the day.

Ingredients


Since I used Polish Sausage from Slotkowski’s, I felt like we were lacking the Louisiana angle.  So I added some Cajun Seasoning.  Fun family note:  I have a soft spot for Slotkowski’s, since it what the Auntie’s used to get for family gatherings.  Back then, the factory was near Pilsen, and the Aunties used to go directly to the factory for Easter and Christmas to pick up fresh sausage.

I pretty much followed the package instructions, with the above exception.

Here is the finished product on the plate:

Maryann said she liked it, and that I could make it anytime.  I’ll count that as a winner.

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